Keto Chocolates

We strive to make sure that everyone can enjoy our chocolates. They align with the vast majority of health-conscious diets. We proudly offer low-carb, diabetic, and keto chocolates (milk and dark). Our dark chocolates are also vegan. If you’re not sure whether our products are suitable for your diet, feel free to contact us for more information.

Allulose doesn’t have a chemical aftertaste because it’s not an artificial sweetener! It’s 100% natural, so you’re getting just the sweet goodness and no chemicals.

Just like the fructose and glucose that make traditional sugar, allulose is a monosaccharide (simple sugar). However, because our bodies don’t fully absorb allulose, its impact on blood sugar levels is negligible.

Our milk chocolates have 2g net carbs, and our dark chocolates have 1g net carbs.

We don’t need to use preservatives because our chocolates are made fresh in small batches here in the USA and then shipped promptly. They never sit on shelves collecting dust, so you’re guaranteed to get fresh treats made only with wholesome ingredients that you can actually pronounce—no preservatives, masking agents, or artificial additives of any kind.

GOALZ chocolates are backed by our No-Melt Guarantee! During hot seasons, we include cooling packs to prevent melting. If your keto chocolates melt during shipping (highly unlikely), we’ll take care of you!

While you can refrigerate our chocolates if you prefer them cold, it’s not necessary. Simply store them in a dry, cool place. They have a shelf life of one year.

Another one of allulose’s many benefits is that, unlike traditional sugar, it doesn’t metabolize in your mouth, which is a major cause of sugar-related dental problems.

Furthermore, studies have shown that cacao beans are actually good for dental health. Cacao beans can combat the bacteria that cause cavities, and they contain theobromine, which may help to remineralize and harden tooth enamel.

Absolutely! We take pride in being a mindful brand that goes above and beyond to push for much-needed change in the chocolate industry.

We’re partnered with co-op farms in Brazil, Indonesia, Cameroon, Ghana, and Côte d’Ivoire. Our sources are thoroughly vetted to ensure transparency about their labor practices. Feel good about your order, knowing these co-ops focus on sustainable farming and helping their communities to thrive socioeconomically. Join the movement!

When it comes to making the finest chocolates, less is more!

Our original 60% dark chocolates contain just three ingredients: cocoa beans (cocoa mass + cocoa butter) and allulose.

Our keto milk chocolates contain just five ingredients: cocoa beans (cocoa mass + cocoa butter), whole milk, cream, and allulose.

Of course, if you buy chocolates with other flavors, such as nuts, coconut flakes, or sea salt, they will contain those ingredients as well! With our allulose chocolates, what you see is what you get. Satisfy your sweet cravings the healthy way!