Indulge Guilt-free with GOALZ Low-Carb Chocolates
Enjoy the best sugar-free chocolates — clean, minimal ingredients with no sweetener aftertaste. Made with allulose, our gourmet sugar-free chocolates do not cause blood sugar spikes. Produced daily in small batches to ensure freshness. With our no-melt guarantee, place your order with confidence!
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Sugar-Free Dark Chocolates
Thanks to the premium cocoa and our long refining process, our divine dark chocolates taste just like premium European chocolates with deep, complex flavor profiles and only three ingredients. Dairy-free, 100% plant-based, and vegan-friendly. Unbox joy!
Sugar-Free Milk Chocolates
Savor the sweet and satisfying sensation of melt-in-your-mouth allulose milk chocolates, lovingly made with just five simple ingredients. Diabetic and keto-friendly. Meet the velvety, creamy low-carb chocolate of your dreams.
Keto Baking Essentials
Elevate your recipes with the best sugar-free chocolate chips you’ve ever tasted. Sweeten confections, coffee, and tea with our non-GMO pure allulose — a natural, plant-based sweetener that tastes and acts just like sugar with no bitter, metallic, or chemical aftertaste.
Gift Packs
Mix and match delicious allulose chocolates for your loved ones. Perfect for special occasions or just because, these bundles are individually hand-decorated for a high-end presentation that’s sure to impress. Share the sweetness!
Create your own 4-pack or 6-pack bundle from these options:
DARK: Original, Mediterranean Sea Salt, Roasted Almonds, Roasted Hazelnuts, Sicilian Pistachios, and Organic Coconut.
MILK: Original, Organic Coconut, Roasted Hazelnuts, and Roasted Almonds
Infusing Innovation with Tradition
GOALZ was founded by Michelle Oten — a computer scientist who comes from five generations of European chocolatiers. As a chocolate connoisseur and low-carb dieter, she had a lofty goal: to create low-carb chocolates that taste exactly like the premium European chocolates she loves, but healthier. After years of research and experimentation, she succeeded.
Best Sellers
We invite you to peruse all our delectable allulose chocolate varieties. Start with browsing our most popular offerings. Our customers adore these artisan chocolates. We think you will, too!
Sweeten Life’s Moments with GOALZ
Our low-carb chocolates are truly exceptional. As a family- and woman-owned business, we’re so grateful for each and every one of our customers. If you thought authentic, low-carb chocolate was off the table, it’s time to dive into the sweet world of our gourmet, sugar-free chocolate delicacies. Shop now and taste the GOALZ difference!
Taste the Allulose Difference
Allulose is an FDA-approved, 100% natural, plant-based sweetener that delivers the taste of sugar without the drawbacks. We use allulose to make our low-carb chocolates because it doesn’t have the unpleasant aftertaste of artificial sweeteners, has zero net carbs, and does not cause blood sugar spikes.
Easy Keto Recipes
At GOALZ, we don’t just make the best sugar-free chocolates. We also strive to support those who live a low-carb lifestyle, whether by choice or necessity. We hope you enjoy these easy, delicious keto recipes.
FAQs
We’re proud to offer the absolute best sugar-free chocolates for low-carb diets! Our dark chocolate products have only 1g net carbs, and our milk chocolate products have only 2g net carbs.
Our allulose chocolates are dentist-approved! Unlike traditional sugar, allulose isn’t metabolized in your mouth, which is often why sugary foods cause tooth decay and other dental problems.
Furthermore, studies have shown that cacao is actually good for your teeth, fighting cavity-causing bacteria. Another study has found that theobromine (an all-natural, organic compound found in cacao beans) helps harden and remineralize tooth enamel.
Our low-carb chocolates are a great choice for low-calorie diets because allulose has 1/10 the calories of table sugar; 0.4 calories per gram in allulose vs. 4 calories per gram in sucrose.
In addition, our bodies don’t fully absorb allulose, so it has minimal impact on blood sugar levels.
Yes! Furthermore, allulose made history as the first “sugar” that can be excluded from total and added sugar counts on product labels!
Our dark chocolates are plant-based and dairy-free—perfect for those who follow a vegan diet.
No! We make our gourmet sugar-free chocolates daily in small batches and then ship them out promptly. They never sit on shelves, so preservatives aren’t required. Enjoy the freshest low-carb chocolates!
Right here in the USA!
Our no-melt guarantee ensures that you’ll receive the best sugar-free chocolates, unmelted and ready to make your day. During the months of June, July, August, and September, we include cooling packs if necessary. On the off chance your chocolates melt, contact us and we’ll make it right!
Yes, allulose is a wonderful 0.7 to 1 sugar substitute that browns just like sugar.
Here’s everything you need to know: Allulose in Baking and Cooking.
No, all our products are 100% natural.
Never! Because our low-carb chocolates are sweetened with allulose, there’s no unpleasant aftertaste to mask. We only use the finest ingredients, masterfully combined, to create chocolates with rich, decadent flavors. No fillers whatsoever—just the good stuff!
We proudly partner with co-ops in Ghana, Côte d’Ivoire, Cameroon, Indonesia, and Brazil. These farms are transparent about their ethical practices and focus on sustainability and socioeconomic community building. We’re doing our part to be a catalyst for positive change in this industry. Feel good about your purchase!
Our wholesome low-carb chocolates are suitable for most health-conscious diets, including keto, diabetic, and vegan (dark chocolates only). We’re passionate about making the best sugar-free chocolates accessible to everyone. If you’re not sure whether our gourmet sugar-free chocolate products will fit your diet, please get in touch for expert assistance.